The only indigenous grape varieties Loureiro, Azal, Arinto and Vinhão, recognized in the Vinho Verde Demarcated Region with fresh flavors, fruity aromas and intense color, make the difference in the specificity of Vinho Verde. Enjoying the rural environment and the vineyards, tasting wines, learning about wines and winemaking practices, socializing with friends and family and tasting the gastronomy, are some wine tourism moments that can be experienced at Quinta de Estrufães and Produtor Vinhos Norte.